Sausage Breakfast Casserole: Breakfast Recipe for Picky Eaters

Are you looking for a breakfast recipe for picky eaters that will feed a large group? I'm going to share with you all a super easy, cheesy, and absolutely delicious Sausage Breakfast Casserole recipe!

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Feed a crowd with this Sausage Breakfast Casserole. It’s loaded with sausage, egg, and cheese for a hearty breakfast. Prepare this easy breakfast recipe the night before, load it in the oven in the morning and impress your guests. Everybody loves this dish, from kids to adults and even picky eaters! You can never go wrong!




  1. Spray a 9×13 pan with cooking spray. Sprinkle in English muffins and drizzle with melted butter. Set aside.
  2. In a pan, brown sausage. Drain grease.
  3. Sprinkle sausage over English Muffins in the pan. Add peppers and onion. Sprinkle with cheese.
  4. In a large bowl, whisk eggs, milk, ground mustard, salt, and pepper.
  5. Pour egg mixture over casserole. Cover and refrigerate overnight.
  6. In the morning, preheat oven to 35o degrees Celcius
  7. Bake until golden brown, 45-50 minutes. A knife should come out clean from the center.
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